Sticky Garlic Chicken Noodles

Name: Sticky Garlic Chicken Noodles
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Ingredients: 400g chicken breast, sliced; 200g egg noodles; 4 cloves garlic, minced; 3 tablespoons soy sauce; 2 tablespoons honey; 1 tablespoon rice vinegar; 1 tablespoon vegetable oil; 2 green onions, sliced; Sesame seeds for garnish; Salt and pepper to taste

Highlighted under: Comfort Food

Experience the delightful fusion of flavors with our Sticky Garlic Chicken Noodles, a dish that's sure to please any palate.

Created by

Ainsley Harper

Last updated on 2025-12-21T01:15:52.943Z

This Sticky Garlic Chicken Noodles recipe combines tender chicken, chewy noodles, and a flavorful garlic sauce that is both sweet and savory, making it a family favorite.

        Why You'll Love This Recipe
        Irresistibly sticky and savory garlic sauce
Quick and easy to prepare, perfect for weeknight dinners
Perfectly balanced flavors that everyone will enjoy

      

A Flavorful Journey

Sticky Garlic Chicken Noodles offer an exciting culinary adventure that marries savory and sweet flavors in every bite. The combination of tender chicken, perfectly cooked noodles, and a luscious garlic sauce creates a dish that is not only delicious but also deeply satisfying. It's a meal that brings warmth and comfort, making it ideal for family gatherings or a cozy dinner at home.

The beauty of this dish lies in its simplicity. With just a handful of ingredients, you can whip up a restaurant-quality meal in no time. The sticky garlic sauce clings to the noodles and chicken, ensuring that every mouthful is bursting with flavor. This dish proves that cooking at home can be both enjoyable and rewarding.

Perfect for Any Occasion

Whether you're hosting a dinner party or simply feeding your family after a long day, Sticky Garlic Chicken Noodles fits the bill. Its versatility means you can easily adapt the recipe to suit your preferences or dietary needs. For a vegetarian twist, consider substituting the chicken with tofu or a mix of colorful vegetables to create a vibrant, meat-free version.

This dish is also a great choice for meal prep. Cook a larger batch and store it in the refrigerator for up to three days. The flavors deepen over time, making it an ideal option for quick lunches or dinners throughout the week. Just reheat and enjoy the delightful taste that feels like a comforting hug.

Customizing Your Dish

One of the best aspects of Sticky Garlic Chicken Noodles is its adaptability. Feel free to experiment with additional ingredients to make it your own. You can add vegetables like bell peppers, broccoli, or snap peas for extra nutrition and color. Just toss them in with the chicken during cooking for a deliciously vibrant dish.

For spice enthusiasts, a sprinkle of red pepper flakes or a dash of sriracha can elevate the flavor profile, adding a nice kick to the sauce. Additionally, you can switch out the egg noodles for rice noodles or even zoodles (zucchini noodles) for a low-carb option. The possibilities are endless, so let your creativity shine!

Ingredients

Gather all your ingredients before you start cooking to make the process smoother.

Ingredients

400g chicken breast, sliced
200g egg noodles
4 cloves garlic, minced
3 tablespoons soy sauce
2 tablespoons honey
1 tablespoon rice vinegar
1 tablespoon vegetable oil
2 green onions, sliced
Sesame seeds for garnish
Salt and pepper to taste

Make sure to adjust the quantities if you are serving more or fewer people.

Instructions

Follow these steps for a delicious Sticky Garlic Chicken Noodles dish.

Cook the Noodles

In a large pot of boiling salted water, cook the egg noodles according to package instructions. Drain and set aside.

Prepare the Chicken

In a large skillet, heat the vegetable oil over medium-high heat. Add the sliced chicken and season with salt and pepper. Cook until browned and fully cooked, about 5-7 minutes.

Make the Sauce

In a small bowl, mix together the minced garlic, soy sauce, honey, and rice vinegar. Pour this sauce over the cooked chicken and stir to combine.

Combine Everything

Add the cooked noodles to the skillet and toss everything together until the noodles are well coated in the sauce. Cook for an additional 2-3 minutes.

Garnish and Serve

Remove from heat and garnish with sliced green onions and sesame seeds. Serve immediately and enjoy!

Enjoy your meal and consider pairing it with your favorite side dish!

Storing Leftovers

If you find yourself with leftovers, they can be stored in an airtight container in the refrigerator for up to three days. When reheating, add a splash of water or broth to help loosen the noodles and prevent them from drying out. Simply heat on the stove over medium-low heat, stirring occasionally until warmed through.

For longer storage, consider freezing the dish. Place it in a freezer-safe container, and it can last for up to three months. When ready to enjoy, thaw it in the refrigerator overnight and reheat as mentioned above. This makes it a fantastic meal prep option for busy weeks ahead!

Pairing Suggestions

To complement the flavors of Sticky Garlic Chicken Noodles, consider serving it with a light side salad or steamed vegetables. A simple cucumber salad with a splash of rice vinegar can provide a refreshing contrast to the richness of the dish. Additionally, you might enjoy a glass of chilled white wine or iced tea to round out the meal.

For those who prefer a heartier experience, some crispy spring rolls or dumplings can be a great addition. They not only enhance the dining experience but also provide a delightful crunch that balances the softness of the noodles. No matter how you choose to serve it, this dish is sure to impress!

Questions About Recipes

→ Can I use other types of noodles?

Yes, you can substitute egg noodles with rice noodles or any other noodles you prefer.

→ Is this dish gluten-free?

To make this dish gluten-free, use gluten-free soy sauce and noodles.

→ Can I prepare this dish in advance?

Yes, you can prepare the chicken and sauce in advance and store them in the refrigerator. Just reheat before serving.

→ What can I add for more vegetables?

Feel free to add bell peppers, broccoli, or snap peas to the stir-fry for added nutrition and flavor.