Cheeseburger Mac and Cheese

Highlighted under: Comfort Food

Satisfy your cravings with this delicious Cheeseburger Mac and Cheese recipe that combines creamy pasta with the hearty flavors of a classic cheeseburger. Loaded with melted cheese, ground beef, and savory seasonings, this comfort food favorite is perfect for weeknight dinners and family gatherings. Serve it up in under 30 minutes for a quick and delightful meal everyone will love!

Ainsley Harper

Created by

Ainsley Harper

Last updated on 2025-12-02T09:50:31.358Z

This cheeseburger mac and cheese is the ultimate comfort food, bringing together the best of both worlds - classic cheeseburgers and creamy pasta!

A Comforting Delight

Cheeseburger Mac and Cheese is a delightful fusion of two beloved comfort foods that brings warmth and satisfaction to any meal. The combination of tender macaroni, savory ground beef, and gooey melted cheese creates a dish that feels both indulgent and homey. It’s an ideal option for busy weeknights or when you have guests to impress but don’t want to spend hours in the kitchen. With its familiar flavors and hearty ingredients, this meal strikes a chord with both kids and adults alike.

The simplicity of this recipe allows for easy customization. You can experiment with different types of cheeses, such as Monterey Jack or pepper jack, to introduce unique flavors to your dish. Additionally, tossing in your favorite toppings, like diced tomatoes, pickles, or crispy bacon bits, can elevate this meal to a whole new level. Whether you stick to the classic version or get creative, this dish is sure to become a staple in your home.

Perfect for Any Occasion

One of the greatest aspects of Cheeseburger Mac and Cheese is its versatility. It’s not just a weeknight dinner; it’s a perfect choice for potlucks, parties, or even casual gatherings with friends. The dish can easily be scaled up to serve larger groups, making it an excellent option for family celebrations or game-day get-togethers. Plus, with its rich flavors and creamy texture, it appeals to a broad audience, ensuring that everyone leaves satisfied.

Preparing this dish is a breeze, as it requires minimal ingredients and can be ready in under 30 minutes. This speed makes it not only a time-saver but also an ideal solution for unexpected guests or last-minute meal preparations. Its hassle-free cooking process means you can spend less time in the kitchen and more time enjoying the company of your loved ones.

Nutrition and Storage Tips

While Cheeseburger Mac and Cheese is undeniably comforting, it can also be part of a balanced diet. With the inclusion of ground beef, you’re getting a good source of protein and essential nutrients. Pair the dish with a side of steamed vegetables or a fresh garden salad for a more balanced meal. This way, you can enjoy the hearty flavors without compromising on nutritional value.

Leftovers can be stored in an airtight container in the refrigerator for up to three days, making it a great meal prep option. When reheating, add a splash of milk to restore the creamy texture. Alternatively, you can freeze any remaining mac and cheese for a later date, making it a convenient option to have on hand for those busy days when you need a quick meal without the fuss.

Ingredients

Ingredients for Cheeseburger Mac and Cheese

  • 8 ounces elbow macaroni
  • 1 pound ground beef
  • 1 small onion, diced
  • 2 cups shredded cheddar cheese
  • 1 cup milk
  • 2 tablespoons butter
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Gather all these ingredients before you start cooking!

Instructions

Cook the Pasta

Bring a large pot of salted water to a boil. Add the elbow macaroni and cook according to package directions until al dente. Drain and set aside.

Brown the Beef

In a large skillet, heat the butter over medium heat. Add the diced onion and ground beef, cooking until the beef is browned and cooked through. Drain excess fat.

Combine Ingredients

Add the cooked macaroni to the skillet with the beef. Stir in the milk, garlic powder, and half of the shredded cheddar cheese. Mix well until creamy.

Add Cheese and Serve

Sprinkle the remaining cheese on top and let it melt. Season with salt and pepper to taste. Serve hot and enjoy!

Enjoy your homemade cheeseburger mac and cheese!

Serving Suggestions

To enhance your Cheeseburger Mac and Cheese experience, consider serving it with a light side salad drizzled with vinaigrette. This combination complements the richness of the dish while adding freshness to your plate. You might also serve it with garlic bread, which can be used to scoop up the cheesy goodness, creating an enjoyable dining experience for you and your guests.

Don’t forget about beverages! Pairing your meal with a cold soda, sweet iced tea, or a light beer can make your dinner feel even more relaxed and enjoyable. For a family-friendly option, sparkling water with lemon can add a refreshing touch without overshadowing the flavors of your meal.

Variations to Try

For those looking to add a bit of spice, consider incorporating diced jalapeños or hot sauce into your recipe. This will introduce a kick that complements the cheeseburger flavors beautifully. You could also switch out the ground beef for ground turkey or chicken for a lighter version without sacrificing taste. Each variation can offer a new twist to this classic dish, keeping it exciting and adaptable.

If you're a fan of vegetables, adding sautéed mushrooms, bell peppers, or even spinach can provide extra texture and nutrients. Not only do these ingredients enhance the overall flavor profile, but they also boost the health aspect of your meal, turning it into a heartier dish that everyone's sure to rave about.

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Questions About Recipes

→ Can I make this recipe ahead of time?

Yes, you can prepare it ahead and refrigerate it. Reheat before serving.

→ What can I substitute for ground beef?

You can use ground turkey, chicken, or even a plant-based alternative.

Cheeseburger Mac and Cheese

Satisfy your cravings with this delicious Cheeseburger Mac and Cheese recipe that combines creamy pasta with the hearty flavors of a classic cheeseburger. Loaded with melted cheese, ground beef, and savory seasonings, this comfort food favorite is perfect for weeknight dinners and family gatherings. Serve it up in under 30 minutes for a quick and delightful meal everyone will love!

Prep Time10.0
Cooking Duration20.0
Overall Time30.0

Created by: Ainsley Harper

Recipe Type: Comfort Food

Skill Level: Beginner

Final Quantity: 4.0

What You'll Need

Ingredients for Cheeseburger Mac and Cheese

  1. 8 ounces elbow macaroni
  2. 1 pound ground beef
  3. 1 small onion, diced
  4. 2 cups shredded cheddar cheese
  5. 1 cup milk
  6. 2 tablespoons butter
  7. 1 teaspoon garlic powder
  8. Salt and pepper to taste

How-To Steps

Step 01

Bring a large pot of salted water to a boil. Add the elbow macaroni and cook according to package directions until al dente. Drain and set aside.

Step 02

In a large skillet, heat the butter over medium heat. Add the diced onion and ground beef, cooking until the beef is browned and cooked through. Drain excess fat.

Step 03

Add the cooked macaroni to the skillet with the beef. Stir in the milk, garlic powder, and half of the shredded cheddar cheese. Mix well until creamy.

Step 04

Sprinkle the remaining cheese on top and let it melt. Season with salt and pepper to taste. Serve hot and enjoy!

Nutritional Breakdown (Per Serving)

  • Calories: 600
  • Protein: 30g
  • Carbohydrates: 50g
  • Fats: 30g