Protein Balls with Coconut

Highlighted under: Healthy & Light

These delicious protein balls with coconut are perfect for a quick snack or post-workout boost. Packed with nutrients and flavor, they are easy to make and satisfy your sweet cravings healthily.

Ainsley Harper

Created by

Ainsley Harper

Last updated on 2025-12-24T12:54:36.771Z

Protein balls with coconut are not just a delicious treat; they are a powerhouse of nutrition. These little bites are perfect for anyone looking to boost their protein intake, whether you're an athlete, a busy professional, or simply someone who loves tasty snacks. The combination of protein, healthy fats from coconut, and a hint of sweetness makes them irresistible!

Why You'll Love These Protein Balls

  • Nutty coconut flavor that satisfies your cravings
  • Packed with protein for sustained energy
  • Quick and easy to make with no baking required

Nutritional Benefits of Protein Balls

Protein balls are not just a tasty treat; they are also packed with nutritional benefits. Each ingredient contributes to a balanced snack that can fuel your day. Rolled oats are a great source of whole grains and provide dietary fiber, which helps keep you feeling full longer. This makes protein balls an excellent choice for those looking to manage their weight without sacrificing flavor.

Almond butter adds a rich, nutty flavor while providing healthy fats and protein. It's a perfect complement to the protein powder, amplifying the energy-boosting properties of these little balls. With a combination like this, you can feel good about what you're eating, knowing it supports your fitness goals and overall health.

Perfect for Any Occasion

These protein balls are incredibly versatile. Whether you're preparing for a busy work week or planning a post-workout snack, they fit seamlessly into your lifestyle. They can be enjoyed as a mid-afternoon pick-me-up, a quick breakfast on the go, or even a sweet treat to satisfy your cravings without the guilt. Their convenience makes them a staple in any health-conscious individual's kitchen.

What's more, they are easy to customize! You can swap in your favorite nut butter, add different mix-ins like dried fruit or seeds, or adjust the level of sweetness to suit your taste. This adaptability ensures that you can create a version of these protein balls that you and your family will love.

Storage and Shelf Life

Storing your protein balls correctly will help maintain their freshness and flavor. After chilling, transfer them to an airtight container and keep them in the refrigerator. They can last up to a week, making them a perfect meal prep option for busy individuals. If you want to extend their shelf life even further, consider freezing them. Just place them in a freezer-safe container or bag, and they can last for up to three months.

When you're ready to enjoy them, simply take out a few balls and let them thaw at room temperature or enjoy them straight from the freezer for a refreshing snack. This makes them an excellent choice for those who like to have healthy options on hand without having to prepare snacks from scratch every day.

Ingredients

Gather your ingredients before you start making these delicious protein balls!

Ingredients

  • 1 cup rolled oats
  • 1/2 cup protein powder (vanilla or chocolate)
  • 1/2 cup almond butter
  • 1/4 cup honey or maple syrup
  • 1/2 cup shredded coconut (unsweetened)
  • 1/4 cup chocolate chips (optional)
  • 1/2 tsp vanilla extract
  • A pinch of salt

Make sure to measure your ingredients accurately for the best results.

Instructions

Follow these steps to create your protein balls with coconut.

Mix the Ingredients

In a large mixing bowl, combine the rolled oats, protein powder, almond butter, honey, shredded coconut, chocolate chips (if using), vanilla extract, and salt. Stir until all ingredients are well combined.

Shape the Balls

Using your hands, scoop out a small amount of the mixture and roll it into a ball, about 1 inch in diameter. Repeat with the remaining mixture.

Chill and Serve

Place the protein balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to firm up. Enjoy your protein balls chilled!

These protein balls can be stored in an airtight container in the fridge for up to a week.

Serving Suggestions

These protein balls are delightful on their own, but you can elevate your snacking experience with a few serving suggestions. Pair them with a piece of fruit, like an apple or banana, for a balanced snack that includes fiber and natural sugars. This combination is not only satisfying but also provides your body with the necessary nutrients to keep you energized throughout the day.

You can also crumble these protein balls over yogurt or oatmeal for a nutritious breakfast or snack. The added texture and flavor make for a delicious topping that enhances your meals. Whether enjoyed alone or as part of a larger dish, these protein balls are sure to impress.

Customizing Your Protein Balls

Customization is the name of the game when it comes to these protein balls. Feel free to experiment with different flavors and ingredients. For a tropical twist, consider adding dried pineapple or mango to your mixture. If you're a fan of nuts, chopped walnuts or pecans can add a delightful crunch and additional nutrients.

For a chocolate lover's dream, increase the amount of chocolate chips or try using dark chocolate instead. You can also enhance the health benefits by incorporating superfoods like chia seeds, flaxseeds, or even a scoop of greens powder. The possibilities are endless, allowing you to create the perfect protein ball that fits your taste and nutritional needs.

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Questions About Recipes

→ How long do these protein balls last?

They can be stored in an airtight container in the refrigerator for up to a week.

→ Can I use a different nut butter?

Yes! You can substitute almond butter with peanut butter or any nut butter of your choice.

→ Are these protein balls gluten-free?

Yes, if you use certified gluten-free oats, these protein balls will be gluten-free.

→ Can I freeze these protein balls?

Absolutely! They can be frozen for up to 3 months. Just thaw them in the refrigerator before eating.

Protein Balls with Coconut

These delicious protein balls with coconut are perfect for a quick snack or post-workout boost. Packed with nutrients and flavor, they are easy to make and satisfy your sweet cravings healthily.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Ainsley Harper

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 12 balls

What You'll Need

Ingredients

  1. 1 cup rolled oats
  2. 1/2 cup protein powder (vanilla or chocolate)
  3. 1/2 cup almond butter
  4. 1/4 cup honey or maple syrup
  5. 1/2 cup shredded coconut (unsweetened)
  6. 1/4 cup chocolate chips (optional)
  7. 1/2 tsp vanilla extract
  8. A pinch of salt

How-To Steps

Step 01

In a large mixing bowl, combine the rolled oats, protein powder, almond butter, honey, shredded coconut, chocolate chips (if using), vanilla extract, and salt. Stir until all ingredients are well combined.

Step 02

Using your hands, scoop out a small amount of the mixture and roll it into a ball, about 1 inch in diameter. Repeat with the remaining mixture.

Step 03

Place the protein balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to firm up. Enjoy your protein balls chilled!

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 8g
  • Saturated Fat: 2g
  • Cholesterol: 0mg
  • Sodium: 30mg
  • Total Carbohydrates: 17g
  • Dietary Fiber: 3g
  • Sugars: 5g
  • Protein: 6g