Key Lime Truffles

Name: Key Lime Truffles
Prep time: 30 min
Total time: 30 min
Yield: 24 truffles
Ingredients: 1 cup cream cheese, softened; 1/4 cup key lime juice; 1 tablespoon lime zest; 2 cups powdered sugar; 1 cup white chocolate chips; 1 cup shredded coconut; 1/2 cup graham cracker crumbs

Highlighted under: Baking & Desserts

Indulge in the zesty and creamy delight of Key Lime Truffles, a perfect treat for any occasion.

Created by

Ainsley Harper

Last updated on 2025-12-18T15:21:31.079Z

These Key Lime Truffles are a delightful combination of tangy lime and rich chocolate, perfect for satisfying your sweet tooth.

        Why You Will Love These Key Lime Truffles
        Bright and zesty flavor that refreshes the palate
Smooth and creamy texture that melts in your mouth
Easy to make and perfect for sharing with friends

      

A Taste of the Tropics

Key lime truffles bring a slice of tropical paradise to your dessert table. The bright, tangy flavor of key limes, known for their distinctive tartness, pairs beautifully with the creamy texture of cream cheese and white chocolate. This delightful combination creates an irresistible sweet treat that’s perfect for summer gatherings, birthday parties, or simply a sweet indulgence at home.

These truffles are not just a feast for the palate but also a visual delight. The vibrant green hue from the lime zest and juice, combined with the fluffy white coconut coating, makes them an eye-catching addition to any dessert platter. Your guests will be tempted before they even take a bite!

Effortless Elegance

One of the best things about these Key Lime Truffles is how easy they are to prepare. With just a few simple ingredients and minimal prep time, you can whip up a batch that looks and tastes gourmet. Whether you’re an experienced baker or a novice in the kitchen, these truffles are foolproof and fun to make.

The rolling and coating process allows for a bit of creativity. Feel free to experiment with different coatings, such as crushed nuts or sprinkles, to personalize your treats. This makes them not only delicious but also a perfect activity for kids or friends to join in on. Everyone can create their own unique version!

Perfect for Any Occasion

Whether it's a holiday celebration, a summer barbecue, or a casual get-together, Key Lime Truffles are a versatile dessert that suits any occasion. Their refreshing flavor is particularly appealing during warmer months, but they can easily brighten up any winter gathering as well. Each bite offers a delightful contrast of flavors and textures, making them a crowd-pleaser.

They also make fantastic gifts! Pack them in a decorative box or jar, and you have a thoughtful, homemade present for friends, family, or coworkers. The charming appearance and unique flavor profile will surely leave a lasting impression.

Ingredients

For the Truffles

1 cup cream cheese, softened
1/4 cup key lime juice
1 tablespoon lime zest
2 cups powdered sugar
1 cup white chocolate chips

For Coating

1 cup shredded coconut
1/2 cup graham cracker crumbs

Make sure to use fresh lime juice for the best flavor!

Instructions

Prepare the Mixture

In a mixing bowl, combine the softened cream cheese, key lime juice, lime zest, and powdered sugar. Mix until smooth and creamy.

Form the Truffles

Chill the mixture in the refrigerator for about 15 minutes until firm. Once chilled, scoop out small portions and roll them into balls.

Coat the Truffles

Roll the truffles in shredded coconut and graham cracker crumbs until fully coated. Place them on a baking sheet lined with parchment paper.

Chill and Serve

Refrigerate the truffles for an additional 30 minutes to firm up before serving. Enjoy your delicious Key Lime Truffles!

Store any leftovers in an airtight container in the refrigerator.

Storage Tips

To keep your Key Lime Truffles fresh, store them in an airtight container in the refrigerator. They can last up to a week, but trust us, they'll likely be gone long before that! If you want to make them in advance, they also freeze well. Just be sure to thaw them in the fridge before serving for the best texture and flavor.

When storing, try to keep layers of truffles separated with parchment paper to prevent them from sticking together. This will help maintain their beautiful coating and shape until you're ready to enjoy them.

Serving Suggestions

Serve these truffles alongside a refreshing drink, like iced tea or a tropical smoothie, for a complete treat experience. For a more elegant presentation, consider serving them on a tiered dessert stand, garnished with fresh lime slices or mint leaves to enhance that tropical theme.

If you want to take your dessert to the next level, pair the truffles with a scoop of coconut or vanilla ice cream. The combination of creamy ice cream and zesty truffles will delight your taste buds and impress your guests.

Nutritional Information

These Key Lime Truffles are a delightful indulgence, but it's always good to be mindful of portion sizes. Each truffle is packed with flavor, so one or two will satisfy your sweet tooth. While they do contain cream cheese and sugar, you can easily modify the recipe to suit dietary preferences, such as using low-fat cream cheese or a sugar substitute.

With the addition of coconut, these truffles also provide a small boost of fiber, making them a slightly more nutritious option compared to traditional candy. Enjoying these truffles in moderation allows you to savor their unique flavor without overindulging.

Questions About Recipes

→ Can I use lemon instead of lime?

Yes, you can substitute lemon juice and zest for a different citrus flavor.

→ How long do these truffles last?

They can be stored in the refrigerator for up to a week.

→ Can I freeze the truffles?

Yes, you can freeze them for up to three months. Just make sure they are well-wrapped.

→ What can I use for coating instead of coconut?

You can use crushed nuts, cocoa powder, or more graham cracker crumbs.