Ground Beef Cabbage Stir Fry

Name: Ground Beef Cabbage Stir Fry
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1/2 head of cabbage, chopped; 1 medium onion, sliced; 2 cloves garlic, minced; 1 tablespoon soy sauce; 1 tablespoon sesame oil; Salt and pepper to taste

Highlighted under: Comfort Food

This Ground Beef Cabbage Stir Fry is a quick and easy meal that is packed with flavor and nutrients. Perfect for busy weeknights, this dish combines tender ground beef with fresh cabbage and a variety of seasonings.

Created by

Ainsley Harper

Last updated on 2025-12-25T16:10:15.014Z

This delicious Ground Beef Cabbage Stir Fry is not only a hearty meal but also a versatile dish that can be customized with your favorite vegetables. It's an affordable option that doesn't compromise on flavor!

        Why You Will Love This Recipe
        Quick to prepare, making it perfect for busy weeknights
Packed with protein and vegetables for a balanced meal
Deliciously savory with a hint of sweetness from the cabbage

      

Quick and Easy Meal Preparation

In today’s fast-paced world, finding time to prepare a healthy meal can be challenging. This Ground Beef Cabbage Stir Fry offers a solution that aligns perfectly with your busy lifestyle. With its straightforward preparation and minimal cooking time, you can have a wholesome dinner ready in under 30 minutes. Simply gather your ingredients, and within no time, you'll be serving a delicious dish that the entire family will love.

The convenience of this recipe lies not only in its speed but also in the simplicity of the ingredients. Most of them are pantry staples, making it easy to whip up on a whim. Whether you’re coming home from a long day at work or need to prepare a quick meal for the kids, this stir fry is always a reliable choice.

Nutritional Benefits of Cabbage

Cabbage is a powerhouse of nutrients, offering a wealth of health benefits. Rich in vitamins K and C, it supports immune function and promotes healthy bones. Additionally, cabbage is high in fiber, which aids digestion and helps maintain a healthy weight. By incorporating cabbage into your meals, you’re not only adding flavor but also enhancing the nutritional value of your dishes.

Moreover, cabbage is low in calories, making it an excellent choice for those looking to manage their weight. The natural sweetness of cooked cabbage balances beautifully with the savory notes of the ground beef, creating a harmonious blend of flavors that is both satisfying and nutritious.

Versatility and Customization

One of the standout features of this Ground Beef Cabbage Stir Fry is its versatility. You can easily customize the recipe to suit your taste preferences or dietary restrictions. Feel free to add other vegetables such as bell peppers, carrots, or snap peas for an extra crunch and color. You can also swap out the ground beef for ground turkey or chicken if you prefer a leaner protein option.

Additionally, if you enjoy a little heat, consider adding red pepper flakes or a splash of sriracha to elevate the flavor profile. This dish can adapt to your cravings, making it a fantastic option for meal prep or family dinners.

Ingredients

Main Ingredients

1 lb ground beef
1/2 head of cabbage, chopped
1 medium onion, sliced
2 cloves garlic, minced
1 tablespoon soy sauce
1 tablespoon sesame oil
Salt and pepper to taste

Feel free to add additional vegetables like bell peppers or carrots for extra color and nutrition!

Instructions

Cook the Beef

In a large skillet, heat the sesame oil over medium heat. Add the ground beef and cook until browned, breaking it apart with a spatula.

Add Vegetables

Add the onion and garlic to the skillet, cooking until the onion is translucent. Then, stir in the chopped cabbage and cook until wilted.

Season and Serve

Pour in the soy sauce, and season with salt and pepper. Stir well to combine and cook for an additional 2-3 minutes. Serve hot!

This stir fry is best served immediately, but leftovers can be stored in an airtight container in the fridge.

Storage and Reheating Tips

Leftovers from this Ground Beef Cabbage Stir Fry can be stored in an airtight container in the refrigerator for up to three days. To keep the flavors fresh, make sure to let the stir fry cool before sealing it. This dish is ideal for meal prep, allowing you to enjoy a quick lunch or dinner throughout the week.

When reheating, a skillet is your best bet for restoring the dish's original texture. Simply heat a little oil in the skillet over medium heat and add the stir fry, stirring frequently until warmed through. This method helps to maintain the cabbage's crunch and ensures every bite is as delicious as the first.

Serving Suggestions

This Ground Beef Cabbage Stir Fry can be served on its own or accompanied by a variety of side dishes. For a complete meal, consider pairing it with steamed rice or quinoa, which complements the savory flavors nicely. Alternatively, serve it over a bed of fresh greens for a lighter option, adding a refreshing crunch to your meal.

If you want to elevate the presentation, garnish your stir fry with sliced green onions or sesame seeds. These simple additions not only enhance the visual appeal but also add an extra layer of flavor that makes your dish truly memorable.

Questions About Recipes

→ Can I use ground turkey instead of beef?

Yes, ground turkey is a great alternative and will work well in this recipe.

→ Is this recipe gluten-free?

To make it gluten-free, use tamari instead of soy sauce.

→ How can I make it spicier?

Add red pepper flakes or a dash of hot sauce to the stir fry for some heat.

→ Can I freeze leftovers?

Yes, you can freeze the stir fry in an airtight container for up to 3 months.